Bawang merah goreng
Makanan & Minuman
HS 2005.99.90
East Java Fried Shallots are made from selected shallots and salt, processed to create a crispy, savory, and aromatic topping. This product is suitable for rice dishes, noodles, soups, porridge, salads, and a wide range of traditional and modern foods. With its distinctive flavor and crunchy texture, fried shallots enhance the aroma and presentation of meals. Sourced from East Java, Indonesia, the product is processed with attention to hygiene and consistent quality. With a production capacity of 1 ton per month, it is suitable for distributors, restaurants, food manufacturers, and export markets. Ingredients: shallots and salt. Certifications: none currently available.
1 ton per bulan/month · from USD 56.96
